Flour, Salt & nothing else. Free from improvers and added gluten. A soft Sourdough sandwich loaf slow rise over several hours. It is not the crusty country loaf. Our sourdough starter is from a friend and is 4 years old.
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Soft, fluffy. Flour, Salt, Yeast and nothing else. Free from improvers and added gluten. Made using traditional methods
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Soft buns with a fun animal shape, perfect for sandwiches or just plain butter for childrens tiffins or parties. We bake our own bread with traditional methods and free from improvers or any commercial additives for texture.
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A soft Sourdough sandwich loaf from wholewheat and white flour. It is not the crusty country loaf. Our sourdough starter is from a friend and is 5 years old :). We bake our own bread with traditional methods and free from improvers or any commercial additives for texture.
Add to cart This product has multiple variants. The options may be chosen on the product page