Perfect for buttering for kid’s snack boxes. We bake our own bread with traditional methods and free from improvers or any commercial additives for texture.and flavors
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Flour, Salt & nothing else. Free from improvers and added gluten. A soft Sourdough sandwich loaf slow rise over several hours. It is not the crusty country loaf. Our sourdough starter is from a friend and is 4 years old.
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Pls do let us know if the bread should be sliced. A white, soft Sandwich bread. Can be sliced as thick slices as well for Bruschetta. We bake our own bread with traditional methods and free from improvers or any commercial additives for texture.
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Soft, fluffy. Flour, Salt, Yeast and nothing else. Free from improvers and added gluten. Made using traditional methods
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Soft, fluffy. Flour, Salt, Yeast and nothing else. Free from improvers and added gluten. Made using traditional methods
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