A rich chocolate truffle cake with a fresh mango twist — available for a limited time during mango season. Made with real fruit, baked from scratch in small batches.
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A delicate mini Pavlova with a crisp meringue shell and soft centre, topped with fresh mango. A seasonal favourite at Mary Janes — light, airy and indulgent.
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A delicate mini Pavlova with a crisp meringue shell and soft centre, topped with fresh mango. A seasonal favourite at Mary Janes — light, airy and indulgent.
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Our seasonal Mango Trifle — layers of cake, cream and fresh mango for an indulgent yet light dessert. Made during mango season with real fruit, not syrups or flavourings.
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Fresh Mango not a topping but baked in the cheesecake for a fuller flavor profile
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